The Dalmore is an iconic name in the realm of Highland single malt whiskies, having been distilled since 1839 at the picturesque mouth of the Cromarty Firth. It is celebrated for its bold flavor profile that features bright citrus notes, luxurious dark chocolate, and a warming spice, a unique house style that is crafted through the meticulous process of elaborate cask maturation.
This particular release is part of The Dalmore's distinguished annual Vintages Collection. It showcases spirit distilled in 2009, which has been matured for an impressive 15 years. The whisky was initially aged in American white oak ex-bourbon barrels and subsequently finished in a remarkable blend of Matusalem sherry casks sourced from González Byass and 10-year-old Tawny Port pipes from the renowned Graham's. The result is a whisky bottled at a higher strength than the typical core range, ensuring it is non-chill filtered and possesses natural coloring.
On the nose, the Dalmore Vintage 2009 presents elements of Manuka honey, dark plum, and a hint of cracked black pepper, creating an aromatic experience that captivates. The palate delivers a luxurious array of flavors, including Morello cherries, succulent dates, zesty Seville orange, rich figs, and a touch of cacao. This exquisite combination leads to a long and satisfying finish featuring notes of ginger cake, roasted chestnuts, and complex wood spices, further enriching the drinking experience.
Region: Highland | Style: Single Malt Scotch Whisky | ABV: 48.9% | Size: 70cl | cask : Ex-Bourbon, Matusalem Sherry & Tawny Port Pipe
