Cremant is a sparkling wine produced using the traditional method, and the Cave de Lugny Cremant de Bourgogne Brut NV stands out in this category. As a prominent cooperative located in southern Burgundy, Cave de Lugny is renowned for making high-quality Cremant accessible to wine lovers everywhere. This particular Cremant is non-vintage, reflecting a blend of 45% Chardonnay, 35% Pinot Noir, and 20% Gamay.
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The production method for this Cremant includes malolactic fermentation, which adds a smoothness to the wine, and it is matured on its lees for a period of 12 months. The crisp finish makes it a versatile choice for various occasions.
Pair this elegant Cremant with shellfish, crab, or lobster to experience its full potential. It harmonises beautifully with seafood, adding a touch of sophistication to any meal. In addition to its exquisite taste, the wine showcases the exceptional terroir of Burgundy, reflecting the region's commitment to quality and tradition.